Restaraunt Review: 6 2 10 Grill & Nasi Lemak
My order of nasi lemak had beef rendang and minced pork sambal. Sw.me had a cuttlefish sambal and there were a few more variations. You can choose to have just one side dish or three. I felt it was enough rice for one side dish but a tad short for 2 or 3 side dishes. It was all quite nice, but the rice could have been a bit more lemak/coconutty.
However the STAR of the dinner was Sup Lembu/Beef Soup. It was complicated, rich, nuanced with melt in your mouth buttery beef, soft root vegetables and some corriander to cut through the fat. It was worth coming for this visit alone, and to be honest although I don't get the change to eat this alot, it must be the best Sup Lembu I've ever tasted.
We also had a charcoal pork burger where the bun is coloured to be black, french toast, various drinks including barley that was just right not too sweet and a bananna fritta dessert, which was a traditional batter banana fritter with ice cream and cream! A happy marriage of two dessert styles.